Go Back
Email Link
Print
Recipe Image
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Print Recipe
5
from 1 vote
{Skinny} Caramel Cream Dip
Light, creamy, smooth cream cheese dip made with caramel flavor.
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
6
(makes about 3 cups)
Calories:
122
kcal
Author:
Lyuba Brooke
Ingredients
8
oz
1/3 less fat cream cheese
softened
1/3
cup
non-fat Greek yogurt
1/2
cup
sugar free & fat free caramel creamer
1
Tbsp
sugar free caramel
1
cup
light whipped topping
More sugar free caramel for drizzle
Fruit for dipping
US Customary
-
Metric
Instructions
Beat cream cheese until light and fluffy, a couple of minutes.
Beat in yogurt until combined. Scrape sides and bottom of the bowl.
Add creamer and caramel, beat until smooth.
Fold in whipped topping until all evenly combined and smooth.
Transfer to a serving bowl and drizzle with some more caramel.
Nutrition
Calories:
122
kcal
|
Carbohydrates:
10
g
|
Protein:
4
g
|
Fat:
6
g
|
Saturated Fat:
4
g
|
Polyunsaturated Fat:
0.3
g
|
Monounsaturated Fat:
2
g
|
Cholesterol:
23
mg
|
Sodium:
154
mg
|
Potassium:
123
mg
|
Fiber:
0.05
g
|
Sugar:
6
g
|
Vitamin A:
231
IU
|
Calcium:
82
mg
|
Iron:
0.1
mg