Turtle Chocolate Fruit Dip

This chocolate cheesecake dip is loaded with bits of caramel, pecans, and drizzled with Dulce de Leche.
5 from 1 vote
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Amazing Chocolate Fruit Dip that will make a fantastic dessert for every occasion. This chocolate cheesecake dip is loaded with bits of caramel, pecans, and drizzled with Dulce de Leche.  Serve this dip with a variety of fruit, salty pretzels, or vanilla cookies. 

Chocolate Fruit Dip in a blue bowl with pretzels to the right

Chocolate Dip

Hershey’s chocolate Spreads are so yummy (Hello, it’s chocolate!) and perfect to incorporate into entertaining recipes. They are soft and easy to mix in or spread on fruit and cookies. You can see how easy it is to create a dip from heaven with this spread.

This chocolate dip will be the hit of your party. It is so soft, light, and creamy. Caramel and chocolate are meant to be together for the flavor perfection and pecans are just a “cherry on top.” It will be a hit with you as well because it’s so easy to make.

I recommend that you have an array of dippers. Cut us some apples, strawberries and bananas. Put out some sugar cookies or animal crackers. The best dipper I found to be salted pretzels. Stay with me… salted pretzel is a great addition to this dessert dip. Chocolate and caramel goes perfectly with saltiness of the pretzel. Trust me!

close up horizonal photo of Chocolate Fruit Dip in a blue bowl with pretzels to the right

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dipping a pretzel into Chocolate Fruit Dip in a blue bowl with pretzels to the right

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Turtle Chocolate Fruit Dip

This chocolate cheesecake dip is loaded with bits of caramel, pecans, and drizzled with Dulce de Leche.
5 from 1 vote
Print Rate
Course: Dessert
Cuisine: American
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 6
Calories: 663kcal
Author: Lyuba Brooke

Ingredients

  • 8 oz cream cheese softened
  • 10 oz chocolate spread
  • 1 cup caramel bits
  • 1 cup chopped pecans
  • Dulce de leche for drizzle

Instructions

  • Beat the cream cheese and chocolate spread in a bowl of your electric mixer, on medium speed for a couple of minutes.
  • Fold in the caramel bits and pecans.
  • Split the dip between serving bowls and drizzle with some Dulce de leche.
  • You can garnish with a few pecans as well.
  • Serve with fruit, cookies, and/or salted pretzels.

Nutrition

Calories: 663kcal | Carbohydrates: 64g | Protein: 8g | Fat: 43g | Saturated Fat: 23g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 11g | Cholesterol: 41mg | Sodium: 235mg | Potassium: 401mg | Fiber: 4g | Sugar: 53g | Vitamin A: 536IU | Vitamin C: 0.4mg | Calcium: 155mg | Iron: 3mg
Tried this recipe?Mention @willcookforsmiles or tag #willcookforsmiles!

Chocolate Fruit Dip in a blue bowl

Turtle Chocolate Fruit Dip recipe collage

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All images and text ©Lyubov Brooke for ©Will Cook For Smiles. Please do not use my images without prior permission. If using my posts in collections and features, please link back to this post for the recipe.
Disclaimer: Nutrition information shown is not guaranteed to be 100% accurate as most ingredients and brands have variations.

5 from 1 vote

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9 Comments

  1. Gloria // Simply Gloria says:

    Umm…YUM! I can’t wait to dig right into one of those tubs/jars of chocolate! I love how you created this dip, Lyuba! Pinned (=

    1. Thank you so much, Gloria! It’s mmm-mmm-good!

  2. Boy does that look yummy! I will have to make it for Christmas eve. My grandsons will go absolutely nuts over it.

    1. Definitely, Marisa! Thank you!

  3. My mouth is watering now – thanks very much!!! Can’t wait to try this recipe and I think Christmas Eve will be the perfect time to try it out!

    1. Thank you so much, Jeanette!

  4. Lisa @ Cooking with Curls says:

    Yum! That dip looks absolutely amazing Lyuba!! I have never seen the Hershey spreads before, I guess I should go look for them. 🙂

    1. Awww, thank you, Lisa! Run and get some 🙂

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