Chicken Cordon Bleu Dip
Amazing Crock Pot Chicken Cordon Bleu Dip. This crowd-pleasing dip is made with chicken, ham, cream cheese, and two types of shredded cheese. It is a perfect snack for all the upcoming football parties!
Crock Pot Chicken Dip.
Football season is always packed with delicious food to go along with the football games.
Crock pot dips are wonderful to serve at the game. It’s always easy to throw ingredient in, set it, and let it cook. Dips also will stay warm for the hours of the game on the warm setting.
Although, it will stay warm thought the game, this Chicken Cordon Bleu Dip won’t last that long. This chicken dip is creamy, cheesy, and the combination of chicken and ham is just delightful.
You can easily cook chicken ahead of time, that way the dip will only take you 5 minutes to put together.
How to make Crock Pot Chicken Cordon Bleu Dip:
You can cook chicken ahead of time and keep it in the refrigerator, in an air-tight container.
Chop cooked chicken and ham into small cubes.
In a medium mixing bowl, combine all the ingredients and mix well.
Transfer the mixture into the crock pot and spread it evenly.
Cook on low setting for about two hours. (Keep an eye on it, you may have to mix it.)
If you wish, add extra shredded cheese on top.
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Crock Pot Chicken Cordon Bleu Dip
Ingredients
- 16 oz cream cheese softened
- 1 cup shredded sharp white cheddar
- 1 cup shredded Swiss cheese
- 2 cooked chicken breasts leftover or rotisserie
- 5 oz ham
- 3 garlic cloves pressed or minced
- 2 Tbsp green onions minced
- salt
- fresh cracked black pepper
Instructions
- Chop chicken and ham into small cubes.
- In a medium mixing bowl, combine all the ingredients and mix well.
- Transfer the mixture into the crock pot and spread it evenly. Cover with a lid.
- Cook on low for about two hours. (Keep an eye on it, you may have to mix it a couple of times.)
- If you wish, you can add extra shredded cheese on top.
Nutrition
Disclosure: I received a crock pot and a gift card for writing this recipe from Wayfair. All the opinions and photographs are my own!
Originally published on Will Cook For Smiles on January 25, 2013.
All images and text ©Lyubov Brooke for ©Will Cook For Smiles. Please do not use my images without prior permission. If using my posts in collections and features, please link back to this post for the recipe.
Disclaimer: Nutrition information shown is not guaranteed to be 100% accurate as most ingredients and brands have variations.
This sounds and looks really good. What do you use to dip?Thank you so much for sharing this great looking recipe. I can almost taste it.
We may have met by chance…but we become friends by choice.
http://simpleesue.com/try-one-new-recipe-a-week-soup-kitchen-recipes-award-winning-loaded-potato-soup
Thank you Sue! In the picture is blue tortilla chips but I like cucumber slices 🙂
Loving this…way more unique than taco dip!
Thank you, Kristi!
This sounds great–a nice change from taco dip!
Haha, yes 🙂 Thank you!
WOW! This looks great! Will probably have to be making this for some hungry boys this weekend!
-Sara
Hope you got a chance to make it and enjoy it!
This sounds great- perfect for the Super Bowl! I am your newest follower!
Christi
http://the-not-so-perfect-momblog.blogspot.com/
Hi Christi! Welcome and thank you 🙂
Sounds delicious. Thanks for the recipe!
Oh yumm!!! Pinning this for sure!
What a yummy dip! 🙂
Looking so good!
Love that this is done in a crockpot – makes it so easy to keep it warm and transport if needed.
I’d love for you to come over and join my Finding the Pretty & Delicious Linky Party.
http://www.yourhomebasedmom.com/finding-the-pretty-delicious-linky-party-2/
Your dip caught my eye at Six Sisters’ link party …. Looks delish!! Pinning 🙂 Thanks so much for the fantastic recipe!! 🙂
Have a wonderful weekend!! :*)
~Brenda @ChattingOverChocolate.blogspot.com
Thank you so much!
I might make this for Easter when the rest of my family is able to take the caloric hit for me! 🙂 I don’t trust myself not to faceplant in it!
Haha, definitely! I made it on my way out and still managed to snag a few bites 🙂