Refreshing iced tea made with green tea, sweetened with honey and flavored with fresh mint and a touch of vanilla extract.
How do you take your tea?
Mint for me! Just a touch of sweetness and lots of mint. I love mint.
You might think it’s strange, but I like to eat fresh mint leaves as much as I like adding it to drinks. People already think that I’m strange for eating fresh herb leaves like parsley, cilantro and dill weed. Can’t tell you how many times I’ve heard friends say, “You know that is just garnish, right?!” Well of course I know! I just really like it. Growing up, my mom and my grandmother always had little mint planted in flower pots on the window sill of the kitchen. I’d sneak a leaf every time I walked by it and always, always had fresh mint in my hot tea.
I’d pinch off some fresh herbs from the home-garden on the balconies too. (But not for the tea, of course.) That could explain why I love cooking with fresh herbs so much.
Speaking of tea, the weather is starting to get warmer and by the end of the month, we should in spring season. Or is it just me? I guess I should clarify that by “we,” I mean Florida. It’s been in the 80s already this week.
March in Florida is what I call “bipolar weather” because weather dramatically changes from hot to cold every two to three days. Nevertheless, we are starting to get temperatures in the 80s already. Instead of hot tea, it’s time to start making iced tea.
Green tea iced tea is my favorite. In a hot version, I prefer black teas but when it comes to iced, I really like green. It’s so refreshing and mild. It can also be manipulated a little easier with adding different flavors because of its delicate taste.
This iced tea would be the perfect refresher as the weather begins to warm up. Not only does the green tea have many health benefits, it also makes the best to relax with. Mint is known for it’s calming effect and is perfectly relaxing combined with green tea. Use pure (local if you have access) honey for that touch of sweetness.
As a special touch when entertaining, freeze some mint leaves in ice cubes for a beautiful look.
Honey Mint Green Iced Tea
Ingredients
- 8 cups hot boiling water
- 1/4 cup pure honey
- 0.5 oz fresh mint
- 1/2 tsp pure vanilla extract
- 3 bags green tea
Instructions
- Bring water to a boil and take off heat.
- Add tea bags to it and steep for 10-13 minutes. (Longer than usual steep time is recommended here because tea will be used as iced tea.)
- Take out tea bags and stir in mint, honey and vanilla extract.
- Using a wooden spoon, press some of the mint leaves to help infuse tea with mint flavor.
- Let it cool to room temperature and then refrigerate until ready to serve.
Nutrition
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Shelli says
I love this stuff🥰
LyubaB says
It is one of my favs too! I am so glad you like it!
Leigh says
Is that correct- 3 tea bags for 8 cups of water?
lyuba says
Yes, it’s because you will be steeping for a lot longer than regular cup of tea and that will make it much stronger. Green tea and white tea often get bitter if too much is added. If you like it a bit stronger, you can of course add another bag but taste every few minutes while it steeps so it doesn’t get bitter taste.
Tammy says
What type of mint leaves are best for this recipe? Peppermint? Spearmint?
Soni says
Can you keep this in fridge for a few days? If so, for how long?
Dmanslady says
We are looking forward to trying this recipe
Lyuba says
Let me know how you like it!
Leanne says
This is a delicious combination for iced tea. Love it!
lyuba says
Thank you so much, Leanne!
Véronique Cartier says
Hi Lyuba, it looks awesome, thanks for sharing. the mint ice-cubes are genius 🙂
Lyuba says
Thank you, Veronique! You must try it out sometime!
Véronique Cartier says
Yes I will! I have plenty of mint in my garden right now 🙂
lucia silver says
Awesome!
Lyuba says
Thank you, Lucia! It’s very refreshing!
JanetGoingCrazy says
I love the addition of the mint in the ice. I can’t wait for Spring to finally arrive! #client
lyuba says
Thank you, Janet!