It’s no big secret that we love French Toast around here. This time, I wanted to mix it up a little and make a savory French Toast. It was so delicious, I can’t believe that I haven’t tried it before.
I have a weakness for smoked cheeses, especially Gouda. I though it would be a perfect for this French Toast, it really was! I got some fresh herbs from my garden as well. I do hope that you try it and like it as much as we did!
One good thing about living in Florida, is the fact that I can have an herb garden outside, year-round. The weather had been horrible, it’s 50 one day and almost 80 the next day. That could be the reason why everyone is sick here. For the most part, this winter has been very warm though. Personally, I hate it, but I like the fact that I can have an herb garden at all times.
Ingredients
- Ingredients:
- 1 tbs of oil (for greasing the pan)
- 2 eggs
- 1 tbs minced fresh herbs (dill weed and parsley)
- 2 tbs milk
- salt
- 6 thick slices of French bread
- 6 slices of Gouda cheese
- Extra Gouda cheese, for grating on top
- butter
Instructions
- Directions:
- 1. Preheat a medium sized pan with the oil, on medium heat.
- 2. Whisk the eggs, milk, herbs and salt together.
- 3. Slice the bread in thick slices and at an angle. Cut each slice in half but NOT all the way though.
- 4. Add the Gouda cheese slices in the middle of the bread slices.
- 5. Dip the bread in egg mixture.
- 6. Saute on medium heat, for a few minutes on each side, until golden brown.
- 7. After you flip the French Toast, grate some cheese on top of the cooked side.
- Serve with butter and Enjoy!!
Remember to let me know if you tried it!!
I am linking this recipe to all the parties in my party tab! Make sure to visit those hosts and link your own projects!
I have more to offer! Click on the below images to get the recipe for the Pumpkin French Toast, Pecan Crusted French Toast and Stuffed Blueberry French Toast!
This looks so good! I am definitely doing this for lunch!
Hope you like it! Thank you
Oh wow, that looks so tasty! You take such gorgeous pictures, by the way!
Thank you very much, Lindsay!
YAY! I got in!!!
The new site is beautiful!!
I’m so glad you are finally here! Thank you, Tonia!
I think I will surprise my savory friends with this; I think they will love it. My neighbor just thinned his herb garden and gifted me with several pots of herbs – instant garden. Love your photos.
I hope you and your friends enjoy it! Thank you!
Oh my goodness, this looks AMAZING! YUMMY! I found you at Blissful and Domestic’s Feature Friday Linky Party. Thank you for sharing your recipe!
~Abby =)
Thank you so much Abby!
soundso good right now! Found you at pin-me- pinning! duh.
It looks wonderful and I too like Gouda cheese
This looks absolutely delicious and pretty easy to make. My family are all smoked gouda fans, so this may have to make an appearance at our dinner table this week.
I found you via the Finding the Pretty & Delicious Linky Party. Cheers!
OMG! I am not a french toast fan, but this I could get behind (the Mr. would probably say that I’d eat anything with cheese…and he’s mostly right!) I’m pinning this one!
Looks so good!
LOVE!