I’ve tried salsa verde one time at Moe’s and I thought it was pretty good. Of course, it was a little too hot for me, so I couldn’t exactly taste it. So I got some perfect tomatillos at the farmer’s market and decided to make my own.
I gotta confess, I am in love! I don’t know if I will ever eat regular salsa ever again! Perfections!
Ingredients:
5 med tomatillos, husks removed, cut
4 cloves of garlic
1/2 cup chopped white or yellow onion
1/4 cupchopped cilantro
1 teaspoon salt
2 teaspoon vegetable oil
1/2 jalapeno, seeds removed (if you like hot, use the whole jalapeno)
2 tablespoon lime juice
Directions:
1. Place all the ingredients in the food processor. Blend well!
Enjoy!!
* I am linking this recipe to THESE GREAT PARTIES, in my party tab. Why don’t you visit the wonderful hosts and link some of your own projects!?
That looks yummy! I have yet to buy tomatillos. One of these days I need to do that, and use your recipe.
!!http://goo.gl/DKzFI
Looks delicious! I can’t wait to try your recipe!
I can’t believe it! It you
Hope you like it
Great photography!
I love salsa verde but have never been brave enough to try it at home – but this looks like I could make it too! Pinning this one!
My husband would LOVE this…have to try it!!