(I’m sorry, I completely forgot to take the process pictures. Forgive me?)
Ingredients:
4 chicken tenders (1 tender per slider)
1 cup of Italian bread crumbs
1 egg
salt/pepper
1 tbs Parmesan cheese
2 tbs olive oil
1/2 cup Marinara sauce
4 mini hamburger buns
1/4 cup Mozzarella cheese
4-5 fresh basil leaves
Directions:
1. Beat the egg with a little salt and pepper in one shallow bowl.
2. Combine Italian bread crumbs, Parmesan cheese, salt and pepper. Mix well.
3. Bread the chicken tenders: dip the tenders first into bread crumb mixture. then into egg, then into bread crumb mixture again.
4. Cook the breaded tenders on medium heat for about 15 minutes, until completely done.
5. Lower the heat to medium-low. Add the Marinara sauce on top of chicken tenders. Cover and cook for about 2 more minutes.
6. Cut the chicken tenders in half and place them on the buns. Top with some Mozzarella cheese and basil leaves.
Enjoy!!



























































I am absolutely making these!! Soooo yummy!
I love chicken parmesan but never thought to have it in a sandwich! YUM!!
Hi, saw this at Rattlebridge and it looks right up my alley – I’m sure my husband would love this….thanks for sharing. New follower too and I invite you to stop by and see me sometime http://debra-ann.blogspot.com/ Deb
Looking good! Nice bright color pictures, good job!
These look amazing. i love chicken parm and these would be great for a party:) Thanks for linking up at Get Schooled Saturday-Kim
Nom. I can’t wait to make these AND feature them on my Pinterest Yummy Recipe Challenge (because these are totally being pinned). I LOVE chicken parmesan!
These sandwiches sound so good!
Are u cooking these in the oven or in a skillet? They look very tasty!
Are u cooking these in the oven or in a skillet? They look very tasty!
Another great recipe! This looks easy and I’d love to try it for dinner one day
These look delicious!!! Thanks so much for sharing your talents at the Tuesday To Do Party!
Smiles!
Jami
http://www.blackberryvine.blogspot.com
Love that you made little sliders out of these. My kids would enjoy this recipe! Pinned!
YUM! Those look great…thanks for the recipe.
Yummy! Chicken parmesan is one of my husbands favorite foods! This would be a fun new way to serve it!
These look delicous!, my daughter will love these!
These look really great – had to come to your site from Serious Eats site where the pic was posted and read the recipe! Can you clarify: did you use oil in the pan? What size pan did you use? Thanks!
Of course! I used a medium size pan and I had double the about (I made 8 sliders). Since breaded tenders tend to soak up oil, I used about 2 tbs of olive oil.
Awww, I hope so! Thank you!
Looks delicious as usual! My hubs is gonna love this I know!
OMG- YUM! Going to be making these.
These sound DELICIOUS!! What a great idea to make sliders out of chicken parm! Love it and will definitely use this idea! Thanks for sharing!