Ingredients:
For about a pitcher:
One pomegranate
1/2 bottle of 1.5 liter Zinfandel wine (please note…NOT white zinfandel!)
15-17 oz of Pomegranate liquor (about 2 cups)
8 oz 7Up soda (about 1 cup)
Directions:
1. Peel the pomegranate and take out the seeds. Smash the pomegranate seeds in a bowl, carefully. Put strainer at the top of the pitcher, transfer the seeds and juice to the strainer. Rub the seeds on the strainer with the back of a spoon to get the rest of the juice out.
2. Add the wine and liquor. Stir well.
3. Add the 7-Up and lightly stir.
Enjoy!
* I am linking this recipe to THESE GREAT PARTIES, in my party tab. Why don’t you visit the wonderful hosts and link some of your own projects!?


























































ooh that looks tasty!
ooh this looks tasty!
This looks like a delicious sangria recipe. I have a link party on Wednesdays, and I would love it if you would link this and any other posts. It is called Wednesdays Adorned From Above Link Party. It runs from Wednesday to Sundays.
http://www.adornedfromabove.com/2012/08/tangerine-toner-and-wednesdays-adorned.html
I hope to see you there. I am your newest follower, and I would love for your to follow me also. Have a great Day.
Debi Bolocofsky
Adorned From Above
http://www.adornedfromabove.com
that sounds like a fabulous recipe – and your pictures are stunning!
Now that is what I’m talking about! I LOVE love love peach sangria but this has pom’s which are good for ya.
so I won’t feel bad if I have 5 glasses, jk { kinda hehe }. I’m stoppingby from Think pink Sunday.
That looks delicious, may have to try it at my next party!
I love Sangria and have not had Pomegranate before. Looks and sounds so delicious. You have really great photos.
Thanks for sharing your creative inspiration with Sunday’s
Best – you helped make the party a success!