Ingredients:
1/2 cup butter, softened
1 cup brown sugar
3/4 cup plus 2 tablespoons creamy peanut butter
2 eggs, room temperature
1 teaspoon vanilla extract
2 cups all purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
Directions:
Preheat the oven to 350.
1. Cream the butter and sugar
2. Add the peanut butter
3. Add the eggs and vanilla
4. Mix in the flour baking powder and salt
5. Chill in the fridge for at least an hour
6. Spoon some dough (about 1 tablespoon’s worth) and roll into a ball. Place on cookie sheet and make criss-cross indentations with a fork while flattening the cookie dough. Wet the fork a little bit so that it doesn’t stick to the dough.
7. Bake for 10-15 minutes, until just cooked.
Enjoy!!
* I am linking this recipe to ALL the PARTIES in my party tab. Why don’t you visit the wonderful hosts and link some of your own projects!























































Peanut Butter Cookies are great any time! I love them SO much and yours are beautiful. I’d love for you to join my linky party, Crazy Sweet Tuesday! (The link runs through Friday.)
Peanut butter cookies what could be better. Delicious! Pat
Those look perfect! Glad you tried them
Following you via Freestyle Friday.
http://www.sjb-myphotopage.com/
Yummy.. Love this recipe..
) THANKS for sharing..
I’ve been craving peanut butter cookies all day! Following you from “It’s a Keeper”
Hi Luyba,
These are great Peanut Butter Cookies, sure wish I had a couple to go with my afternoon tea. Hope you are having a great week end and thank you so much for sharing with Full Plate Thursday.
Come Back Soon!
Miz Helen