While roaming around at some parties, I’ve stumbled upon this amazing recipe at In The Loop. The words “Reuben” and “Pizza” in the same phrase made me drool instantaneously! I ran out the next say and got all needed ingredients to make this.
I’ve had a nice time browsing through Mindy’s blog, In The Loop. She has many great projects involving crafts and crocheting. Please take some time and see what she has to offer.
Hubby and I enjoyed her Reuben Pizza very much! This is definitely a recipe I will be making over and over!
Ingredients:
Pillsbury Pizza Dough (just because I like it 
1/2 cup Thousand Island dressing
1/2 lb thinly sliced Corned beef
1/2 cup Sauerkraut
about 3/4 cup shredded Swiss cheese
Directions:
1. Preheat the oven to 400
2. Roll out the pizza dough thin, pre-bake the dough for 4-5 minutes
3. Spread the dressing evenly
4. Spread the chopped Corned beef
5. Spread the Sauerkraut
6. Cover with Swiss cheese evenly
7. Bake for 13-15 minutes depending on how crispy you like your pizza
Enjoy!!
